The Kuju Journal

We recently sat down with outdoor writer and adventure photographer, Luke Kelly who hails from Hudson Valley, NY as part of our Ways to Wander Q&A series. In this interview we dive into Luke's journey in photography and outdoor travel....

Our co-founders had the pleasure of visiting the Snack Nation office in Southern California to tell the story of Kuju Coffee on Brand Builder – a podcast that "brings you the people, stories, and lessons learned from the most innovative brands in the world."

Listen to the Brand Builder Podcast to hear the real deal behind Kuju Coffee and our single-serve pour overs.

If you’ve been following Kuju, you have probably seen one of our videos on How to Make Single-Serve Pour Over or maybe even our Instagram Stories where we brew a cup of Kuju almost every morning.

In these videos, you see us using a kettle with a long spout, specifically used for brewing coffee. It’s called a gooseneck kettle and the long spout makes it easier to control your pouring, making for a very pleasant pour over coffee experience. You can get yourself one of these kettles here.

This week we sat down with photographer, filmmaker, and author, Jason Hatfield. In addition to being incredibly talented at photography and film, Jason is also an advocate for the environment and climate change. So much so that he and his wife have decided to sell their house and live in a trailer to both help reduce their environmental impact and see more of the world together. See the interview below!