Single-Serve Pour Over Coffee
Single Origin – Papua New Guinea, Eastern Highlands (24 & 48 Pack)
A Journey in Every Cup.
Grown at 4,757 feet in Papua New Guinea’s lush Eastern Highlands, this single-origin pour over delivers a smooth, island-grown richness marked by delicate sweetness, notes of red oak, and deep, dark chocolate. Crafted for slow mornings and spirited escapes—where every sip takes you someplace else. Certified Organic & Fair Trade.
Available in 24 and 48-pack formats. Choose the 48-pack and save 22% and get free shipping—because extraordinary coffee deserves to be your everyday ritual.
Pairs well with
Single Origin – Papua New Guinea, Eastern Highlands (24 & 48 Pack)
Craft Coffee in Two Minutes
How To Brew
With just a little hot water, you can brew a full cup of high-quality coffee. Rip, anchor, pour, and enjoy!
STEP 1
Open the Packet + Filter
Tear open the single-serve packet to reveal the filter, then tear along the top of the filter where indicated. Inside is specialty-grade, pre-measured coffee — ready to brew.
STEP 2
Anchor the Filter
Pull out the filter’s side anchors and hook them over the edges of your mug. It should sit securely, ready for brewing.
STEP 3
Pour Hot Water
Slowly pour hot water into the filter, letting it drip through. Repeat until your cup is filled — it brews about 8–12 oz depending on how strong you like your coffee.
STEP 4
Sip + Enjoy Anywhere
Remove and compost the filter. Now enjoy your freshly brewed Kuju Coffee — wherever the day takes you.
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