How to Make Pour Over
Our pour over coffees use 100% arabica, specialty-grade beans sourced with our Source-to-Soul™ impact philosophy in mind. It’s quality coffee that’s more than just a cup of coffee. Best enjoyed wherever you wander.
Tear open the pour over filter along the perforation. Anchor it to your mug and fold the sides of the anchors backward for extra stability.
Pour 200°F (just below boiling) water over the coffee and into the filter until 8-12oz of coffee is brewed, depending on how strong you like your coffee. For optimal results, pour continuously.
Pause a moment to appreciate that you just made a fresh cup of coffee in less than 2 minutes, then enjoy your #KujuMoment with a freshly brewed cup of pour over coffee.
I've tried a lot of single serve coffees (both pour over and teabag style) and Kuju is by far the best. Yummy, easy, what more could you want? (Actually compostable packaging would be nice)
Way better than instant coffee and super easy to pack in/out and brew. I’ll keep these for quick cups in the office now too.
So easy to pack and make for individual camping coffee!